Is Blue Dragon Mild Japanese Katsu Curry Sauce GERD Friendly?
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Ingredients
water, sugar, maltodextrin, glucose-fructose syrup, thickener (modified tapioca starch), fried onion (onion, soybean oil), potato, ground curry spices mix, mustard, fenugreek, coriander, cumin, turmeric, white pepper, paprika, cimnamon, tamarind paste, acidity regulators (acetic acid, citric acid), tomato paste, onion powder, salt, stabilizer (xanthan gum), cumin oil for allergens, see in bold
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