Is Blue Dragon Sauce Stir Fry Szechuan Pepper - 3.7 Fl. Oz. Gluten Free?

Ingredients

Water, Sugar, Diced Tomatoes [Tomatoes, Calcium Chloride, Citric Acid], Red Onion, Spring Onion, Modified Corn Starch, White Rice Vinegar, Toasted Sesame Oil, Spirit Vinegar, Soy Sauce [Water, Salt, Soya Beans, Roasted Wheat, Sugar, Alcohol (to Protect Flavor)], Red Chili Paste [Red Chili Peppers, Salt, Acetic Acid], Garlic Puree, Coriander Leaf, Chili Flakes, Ground Szechuan Pepper, Salt, Paprika Oleoresin (Color).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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