Is Blue Dragon Sweet Teriyaki Sauce Gluten Free?
Description
Sweet-savory teriyaki sauce with a glossy, viscous texture commonly used to glaze, marinate, stir-fry, baste, or serve as a dipping sauce. Reviewers frequently cite balanced sweetness and versatility for Asian and grilled dishes, noting convenient packaging; a minority comment it can be overly sweet or slightly thin for some preparations.
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Description
Sweet-savory teriyaki sauce with a glossy, viscous texture commonly used to glaze, marinate, stir-fry, baste, or serve as a dipping sauce. Reviewers frequently cite balanced sweetness and versatility for Asian and grilled dishes, noting convenient packaging; a minority comment it can be overly sweet or slightly thin for some preparations.
Ingredients
Sugar, Soy Sauce Extract (25%) [water, Soybeans, Wheat Flour, Salt], Water, Modified Maize Starch, Salt, Colour (ammonia Caramel), Acid (acetic Acid), Preservative (sodium Benzoate). Contains Soybeans.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.