Is Boar's Head Hummus, Kalamata Olive Tapenade GERD Friendly?
Description
Bold, briny and savory with tangy undertones, offering a creamy base punctuated by small, coarse bits for texture. Users commonly spread it on crackers, crostini, or sandwiches and use it as a dip for fresh vegetables. Reviews frequently note robust flavor, convenient consistency, and occasional comments about pronounced saltiness reported.
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Description
Bold, briny and savory with tangy undertones, offering a creamy base punctuated by small, coarse bits for texture. Users commonly spread it on crackers, crostini, or sandwiches and use it as a dip for fresh vegetables. Reviews frequently note robust flavor, convenient consistency, and occasional comments about pronounced saltiness reported.
Ingredients
Steamed Chickpeas, Water, Sunflower Oil, Sesame Tahini (Pure Crushed Sesame Seeds), Kalamata Olives (Olives, Water, Salt, And Red Vinegar), Dehydrated Onion And Dehydrated Garlic, Sugar, Spices, Salt, Natural Flavors, Sea Salt, Citric Acid, Garlic, Guar Gum, Topping: Kalamata Olive (Olives, Water, And Salt), Green Olives (Olives, Water, Pureed Pimento, Salt, Sodium Alginate, Guar Gum, Lactic Acid, And Calcium Chloride), Roasted Red Bell Pepper, Extra Virgin Olive Oil, Lime Juice, Thyme, Lemon Juice, Capers, May Contain Pits
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