Boar's Head Traditional Naturally Smoked Sliced Bacon
Description
Smoky, savory slices crisp evenly when pan-fried, producing a crunchy exterior and tender chew. Often served with eggs, on sandwiches, in salads, atop burgers, or wrapped around vegetables. Reviewers frequently note consistent slice thickness, dependable cooking performance, pronounced smoke character, and generally positive satisfaction with flavor and texture in reviews.
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Description
Smoky, savory slices crisp evenly when pan-fried, producing a crunchy exterior and tender chew. Often served with eggs, on sandwiches, in salads, atop burgers, or wrapped around vegetables. Reviewers frequently note consistent slice thickness, dependable cooking performance, pronounced smoke character, and generally positive satisfaction with flavor and texture in reviews.
Diet Compatibility
Ingredients
bacon, cured with: water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite
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Combine as many as you need
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Save time on every shop
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