Is Bob's Red Mill Finely Ground Tapioca Flour, Gluten Free Dairy Free?
Description
Finely ground flour with a neutral, slightly sweet taste and silky, powdery texture that creates glossy, smooth batters and thickened sauces. Commonly used for thickening, baking, crisping, and chewy textures in desserts. Reviewers note consistent grind, reliable thickening power, occasional clumping without sifting, and good value and neutral aroma overall.
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Description
Finely ground flour with a neutral, slightly sweet taste and silky, powdery texture that creates glossy, smooth batters and thickened sauces. Commonly used for thickening, baking, crisping, and chewy textures in desserts. Reviewers note consistent grind, reliable thickening power, occasional clumping without sifting, and good value and neutral aroma overall.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Ingredient: Tapioca
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Often paired with Dairy Free
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Where to buy
Bob's Red Mill Finely Ground Tapioca Flour, Gluten Free is available at 25 retailers
About this product
Grain · Powder