Yes! The manufacturer claims that this product is gluten free.

Is Bobs Red Mill Flour Chickpea Stone Ground - 16 Oz Gluten Free?

Yes! The manufacturer claims that this product is gluten free.
Product Image

Description

Stone-ground product offers a warm, nutty flavor with earthy undertones and a slightly sweet finish. Texture is fine yet rustic, sometimes described as mildly gritty. Commonly used in batters, flatbreads, pancakes, fritters, and as a thickener. Reviews note reliable grind and versatility; some mention pronounced savory taste and variable coarseness.

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Ingredients

Ingredient: Garbanzo Beans.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Bobs Red Mill Flour Chickpea Stone Ground - 16 Oz is available at 10 retailers

Whole FoodsAlbertsonsJewel-OscoKrogerRalphsVitacostHarris TeeterGiant EagleSmith'sCentral Market

About this product

Grain · Powder

Flavor
NuttyEarthy
Texture
Powdery
Commonly used for
BakingCookingMeal Prep
Gluten Free? Bobs Red Mill Flour Chickpea Stone Ground - 16 Oz | Spoonful