Is Bobs Red Mill Flour For Baking Gluten Free All Purpose - 44 Oz Dairy Free?
Description
Fine-milled, neutral-flavored flour produces tender crumb and golden crusts in cakes, cookies, pancakes, and quick breads; works well for batters and doughs. Reviewers note consistent results and reliable rise, with occasional reports of slightly grainy texture or denser outcomes requiring minor recipe adjustments for optimal moisture and structure, and versatility.
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Description
Fine-milled, neutral-flavored flour produces tender crumb and golden crusts in cakes, cookies, pancakes, and quick breads; works well for batters and doughs. Reviewers note consistent results and reliable rise, with occasional reports of slightly grainy texture or denser outcomes requiring minor recipe adjustments for optimal moisture and structure, and versatility.
Ingredients
Garbanzo Bean Flour, Potato Starch, Tapioca Flour, Whole Grain Sorghum Flour, Fava Bean Flour,l Manufactured In A Facility That Also Uses Tree Nuts And Soy, Tested And Confirmed Gluten Free In Bob's Red Mill's Quality Control Laboratory, Manufactured In A Facility That Also Uses Tree Nuts And Soy, Tested And Confirmed Gluten Free In Bob's Red Mill's Quality Control Laboratory
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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