Is Bob’s Red Mill Gluten-Free Flaxseed Meal, 32 oz (Case of 4) Gluten Free?

Description
The meal has a mild, nutty, slightly earthy flavor and a fine-to-coarse texture that absorbs liquids and adds body. People commonly stir it into smoothies, yogurt, oatmeal, or incorporate it into baking as a binder and thickener. Reviewers cite freshness, good bulk value, occasional clumping, and a subtle seed aroma.

Description
The meal has a mild, nutty, slightly earthy flavor and a fine-to-coarse texture that absorbs liquids and adds body. People commonly stir it into smoothies, yogurt, oatmeal, or incorporate it into baking as a binder and thickener. Reviewers cite freshness, good bulk value, occasional clumping, and a subtle seed aroma.
Ingredients
Whole Flaxseed, Manufactured In A Facility That Also Uses Tree Nuts And Soy, Tested And Confirmed Gluten Free In The Quality Control Laboratory, Manufactured In A Facility That Also Uses Tree Nuts And Soy, Tested And Confirmed Gluten Free In The Quality Control Laboratory
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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