Is Bob's Red Mill Organic High Fiber Coconut Flour - 16oz Alpha-Gal?
Description
Bob's Red Mill Organic High Fiber Coconut Flour is a gluten-free and organic coconut flour. It is made from a single ingredient and is unsulfured and unsweetened. This coconut flour is known for its absorbency, making it suitable for both savory and sweet recipes. It is also R5-ELISA tested to confirm its gluten-free status and is produced in a dedicated gluten-free facility. The product is USDA Certified Organic. While there is no specific information about what people say about this particular product, people generally appreciate the absorbent quality of coconut flour. The 16oz size makes it a convenient option for those who enjoy cooking and baking with coconut flour.
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Description
Bob's Red Mill Organic High Fiber Coconut Flour is a gluten-free and organic coconut flour. It is made from a single ingredient and is unsulfured and unsweetened. This coconut flour is known for its absorbency, making it suitable for both savory and sweet recipes. It is also R5-ELISA tested to confirm its gluten-free status and is produced in a dedicated gluten-free facility. The product is USDA Certified Organic. While there is no specific information about what people say about this particular product, people generally appreciate the absorbent quality of coconut flour. The 16oz size makes it a convenient option for those who enjoy cooking and baking with coconut flour.
Ingredients
Organic coconut.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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