Is BODYARMOR LYTE Sports Drink, Berry Punch, 16 Fl. Oz., 1 count Gluten Free?

Description
BODYARMOR LYTE Sports Drink in Berry Punch flavor is a low-calorie and sugar-free sports drink. It is made with natural flavors and sweeteners and does not contain colors from artificial sources. This drink contains coconut water, which is known for its hydrating properties. It also provides potassium-packed electrolytes for replenishing the body. Additionally, BODYARMOR LYTE contains 200% of the recommended daily intake of vitamins B3, B5, and B. People appreciate the delicious flavor of this sports drink. In summary, BODYARMOR LYTE Berry Punch is a natural and hydrating sports drink with added vitamins and a delicious taste.

Description
BODYARMOR LYTE Sports Drink in Berry Punch flavor is a low-calorie and sugar-free sports drink. It is made with natural flavors and sweeteners and does not contain colors from artificial sources. This drink contains coconut water, which is known for its hydrating properties. It also provides potassium-packed electrolytes for replenishing the body. Additionally, BODYARMOR LYTE contains 200% of the recommended daily intake of vitamins B3, B5, and B. People appreciate the delicious flavor of this sports drink. In summary, BODYARMOR LYTE Berry Punch is a natural and hydrating sports drink with added vitamins and a delicious taste.
Ingredients
Filtered Water, Erythritol, Coconut Water Concentrate, Citric Acid, Dipotassium Phosphate (Electrolyte), Vegetable Juice Concentrate (Color), Ascorbic Acid (Vitamin C), Magnesium Oxide (Electrolyte), Stevia Rebaudiana Leaf Extract, Niacinamide (Vitamin B3), Natural Berry Flavor with Other Natural Flavors, Calcium D-Pantothenate (Vitamin B5), Alpha-Tocopheryl Acetate (Vitamin E), Zinc Oxide (Electrolyte), Guar Gum, Pyridoxine Hydrochloride (Vitamin B6), Folic Acid (Vitamin B9), Vitamin A Palmitate (Vitamin a), Cyanocobalamin (Vitamin B12).
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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