Is Bohemian Hearth Country Potato Bread Gluten Free?

Ingredients

Uinrl Fached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Munonitrate, Riboflavin, Folic Acid), Water, Potato Flour, Honey, Sugar, Ontas Of Fach De The Folowine: Wheat Flour, Yeast, Nonfat Milk, Wheat Gloten, Salt, Soybean Oil, Dough Conditioners Contains One Or More Of The Following: Sodium Stearoyl Lactylate Calcun Steaso Lactylate Mondelyperides, Mono-and Diglycerides, Distilled Mundglycerides, Calcium Peroxide, Calcium Iodate, Datem, Ethoxylated Mono-and Diglycerides, Enzymes, Ascorbic Acid Re Boe Dextrose Guar Gim Maltodextrin, Natural Flavor (Contains Milk Inghedients), Modified Corn Starch, Soy Lecithin, Malted Barley Flour, Colored With Extracts Of Annatto And Turmeric, Wheat Starch Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Silicon Dioxide, Calcium Carbonate, Monocalcium Phosphate, Soy Flour, Calcium Propionate To Retard Spoilage Contains: Wheat, Milk And Soy

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Bread · Loaf