Is BOLA PIZZA POLKA DOT PIZZA, 12.7 OZ Gluten Free?

Ingredients

Dough (Unbleached Hard Wheat Enriched Flour, Malted Barley Flour, Niacin (a B Vitamin), Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (a B Vitamin), Water, Salt, Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid)), Parmesan (Cultured Milk, Enzymes, Salt), Cherry Tomatoes, Mozzarella Cheese (Rbgh-Bst Hormone Free Pasteurized Part Skim Milk, Salt, Enzymes), Sage.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

BOLA PIZZA POLKA DOT PIZZA, 12.7 OZ is available at 1 retailer

About this product

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