Is Bombay Style Potato Wrap Gluten Free?


Ingredients
AirWrap (Refined Wheat Flour, Water, Sunflower Oil, Wheat Flour, Sugar, Salt), Cooked Potatoes (30%) (Water, Potatoes, Turmeric), Onions, Coriander Leaf, Sunflower Oil, Garlic, Peas, Tandoori Masala Powder (Paprika, Salt, Coriander, Turmeric, Chilli Powder, Cumin, Cinnamon, Cloves, Lemon Oil, Black Pepper, Sunflower Oil, Bay Leaf Powder, Colour (Paprika Extract)), Tomato Paste, Cumin Seeds, Glucose Syrup, Salt, Sugar, Ginger Puree, Garlic Puree; Curry Leaves, Green Chillies, Turmeric, Chilli Powder.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


