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Is Bon Appetit Cheese & Berries Danish Dairy Free?

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Ingredients

BLEACHED WHEAT FLOUR ENRICHE NIACIN, REDUCED IRON, THIAMINE MONON TRATE, RIBOFLAVIN, MALTED E FLOUR, ASCORBIC ACID, FOLIC ACID), GRAR ULATED SUGAR, PALM OIL (WITH ONO DIGLYCERIDES, POLYSORBATE 60, CITRIC ACID ADDED AS A PRESERVATIVE), ATER, EGGS, YEAST WHEY POWDER, DRY MILK, SOY FLOUR, INVERT SUGAR, VINEAT FLOUR (DATEM, L-CYSTENIE, AZODICARBONAMIDE (ADA), ENZYMES), SALT, VANILLA FLAVOR, CREAM CHEESE & RASPBERRY FILLING (WATER, CREAM CHEESE (PASTEURIZED MILK&CREAM CHEESE CULTURES, CAROB BEAN GUMS), MODIFIED COM STARCH, LACTIC ACID, MALTODEXTRIN, TITANIUM DIOXIDE, SODIUM BENZOATE, SODIUM CITRATE, DEXTROSE, HIGH FRUCTOSE CORN SYRUP, RASPBERRIES, APPLES, STRAWBERRY PUREE, CITRIC ACID, FD&C YELLOW 5, YELLOW 6, CARAMEL COLOR, RED 40, BLUE 1, BLUE 2), POTASSIUM SORBATE & CALCIUM PROPIONATE (ADDED TO PRESERVE FRESHNESS), SODIUM STEAROYL LACTYLATE.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Bread · Piece

Flavor
FruitySweetTart
Texture
FlakyCreamySoft
Commonly used for
BreakfastSnackingOn The Go
Dairy Free? Bon Appetit Cheese & Berries Danish | Spoonful