Is Bonbon Boom Lollipop Gluten Free?

Ingredients

Blue Raspberry: Sugars (sugar, Corn Syrup, Invert Sugar, Gum Base, Water, Citric Acid, Artificial Flavours, Sodium Lactate, Sorbitol, Soya Lecithin, Brilliant Blue Fcf, Allura Red. Strawberry: Sugars (sugar, Corn Syrup, Invert Sugar), Gum Base, Water, Citric Acid, Sodium Lactate, Artificial Flavours, Sorbitol, Soya Lecithin, Alura Red, Brilliant Blue Fcf. Grape-strawberry, Blackberry: Sugars (sugar, Corn Syrup, Invert Sugar), Gum Base, Water, Citric Acid, Artificial Flavours, Sodium Lactate, Sorbitol, Soya Lecithin, Allura Red, Brilliant Elne Fcf. Contains: Soya. May Contain: Peanuts, Hazelnuts, Almonds, Muk, Wheat.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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