Is BONE BROTH BEEF NOODLE SOUP PLANT BASED NOODLES, BONE BROTH BEEF NOODLE SOUP Dairy Free?
Description
Savory, umami-forward broth with a clean, slightly salty finish complements tender, springy noodles that hold their shape without becoming mushy. The texture contrasts between smooth liquid and toothsome strands. Commonly served as a quick solo meal or warmed for lunch and dinner, or used as a base for added garnishes.
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Description
Savory, umami-forward broth with a clean, slightly salty finish complements tender, springy noodles that hold their shape without becoming mushy. The texture contrasts between smooth liquid and toothsome strands. Commonly served as a quick solo meal or warmed for lunch and dinner, or used as a base for added garnishes.
Ingredients
NOODLE INGREDIENTS: WATER, KONJAC FLOUR, CITRIC ACID. BROTH INGREDIENTS: BEEF COLLAGEN, CHICORY ROOT, BEEF, SALT, YEAST EXTRACT, NATURAL FLAVORS, SPICES
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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