Is Boneless Butterfield Chicken Greek Style Gluten Free?

Ingredients

Chicken (85%), Marinade (10%) [Water, Salt, Acidity Regulators (451, 450, 452), Dextrose, Thickeners (412, 415), Sugar, Natural Flavours, Vegetable Powders (Including Garlic, Onion, Celery), Yeast Extract, Vegetable Oil, Spice Extracts], Greek Style Giaze (5%) [Sugar, Salt, Dried Vegetables (Including Garlic), Maize Flour, Maltodextrin, Vegetable Powders (Including Garlic), Spices, Natural Colour (100), Lemon Powder, Herbs (Including Oregano), Acidity Regulator (330), Yeast Extract, Stabiliser (415), Vegetable Oil, Natural Flavour, Spice Extract]. Contains 0.6% Garlic, 0.2% Lemon Powder And 0.1% Oregano.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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