Is Booja-Booja Chocolate Wonders Cookie Dough Gluten Free?

Ingredients

Cookie Dough Pieces With Chocolate Chips (2%), Made And Rolled With Dark Chocolate. Ingredients: Chocolate* (cocoa Mass*, Cane Sugar*, Cocoa Butter*, Vanilla Powder*), Cane Sugar*, Gluten-free Oat Flour*, Cashews*, Coconut Oil*, Water, Sea Salt, Vanilla Extract*. *=organically Grown Ingredients. Also Contains Other Nuts. We Use Tree Nuts Throughout Our Factory And Processes. Chocolate: Minimum Cocoa Solids 55%. Also contains other Nuts. We use tree nuts throughout our factory and processes.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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