Bookbinder's Mustard, Dijon, Stone Ground

Description
A robust, tangy mustard with a coarse, stone-ground texture; commonly used to enliven sandwiches, charcuterie, sauces, marinades, and dressings. Reviewers often cite balanced heat, pronounced mustard flavor, and versatile culinary use, noting grainy texture as a defining characteristic in home and professional kitchens and casual entertaining across varied meal occasions.

Description
A robust, tangy mustard with a coarse, stone-ground texture; commonly used to enliven sandwiches, charcuterie, sauces, marinades, and dressings. Reviewers often cite balanced heat, pronounced mustard flavor, and versatile culinary use, noting grainy texture as a defining characteristic in home and professional kitchens and casual entertaining across varied meal occasions.
Diet Compatibility
Ingredients
Distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Spices, Distilled Vinegar, Spices


