Is Boom Boom Shrimp with Sweet Chili Sauce Gluten Free?

Yes! The manufacturer claims that this product is gluten free.

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Ingredients

BOOM BOOM SHRIMP: SHRIMP (FARM RAISED), POTATO STARCH, HIGHLY REFINED SOYBEAN OIL, EGG WHITE, WATER, BAKING SODA. SWEET CHILI SAUCE: SUGAR, DISTILLED VINEGAR, WATER, GLUCOSE SYRUP, PICKLED RED CHILI, MODIFIED CORN STARCH, SALT, GARLIC, ACETIC ACID, CARBOXYMETHYL CELLULOSE, GUAR GUM, PAPRIKA EXTRACT

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.