Is Borough Broth Co. Organic Tonkotsu Ramen Broth Gluten Free?

Ingredients

Pork Bone Broth* (95%) (Spring Water, Pork Bones* (30%), Mushroom*, Apple*, Onion*, Ginger*, Pink Himalayan Salt), Tare* (Spring Water, Balsamic Reduction* (Balsamic Vinegar of Modena I.G.P.* (60%) (Cooked & Concentrated Grape Must*, Wine Vinegar*), Concentrated Grape Must*, Corn Starch*), Pink Himalayan Salt, Shiitake Mushroom*, Ginger*, Garlic*, Toasted Sesame Oil*), (*Signifies Organic Ingredient)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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