Is Botan Calrose, Rice Calrose Extra Fancy, 80 Ounce Gluten Free?
Description
Offers a mildly sweet flavor and tender, slightly sticky texture, commonly used for sushi, rice bowls, stir-fries, and steamed side dishes. Reviewers report consistent cooking performance and reliable packaging, noting fluffy yet cohesive grains overall, with occasional comments about clumping when overcooked or not rinsed thoroughly, especially during busy preparation.
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Description
Offers a mildly sweet flavor and tender, slightly sticky texture, commonly used for sushi, rice bowls, stir-fries, and steamed side dishes. Reviewers report consistent cooking performance and reliable packaging, noting fluffy yet cohesive grains overall, with occasional comments about clumping when overcooked or not rinsed thoroughly, especially during busy preparation.
Ingredients
Rice Calrose Extra Fancy
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.