Is Boudin Organic Twice Baked Sourdough Crackers with Sea Salt Wheat Free?
Description
Crisp, tangy sourdough flavor with a light savory finish; thin, twice-baked slices deliver a firm, crunchy texture that holds toppings without crumbling. Commonly used with cheeses, spreads, soups, and charcuterie boards. Customer reviews note consistent crunch and flavor while occasionally mentioning fragile packaging or broken pieces and portability for snacks.
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Why it's not wheat free
- organic wheat flour
- organic enriched wheat flour
- wheat
- organic malted barley flour
organic wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Description
Crisp, tangy sourdough flavor with a light savory finish; thin, twice-baked slices deliver a firm, crunchy texture that holds toppings without crumbling. Commonly used with cheeses, spreads, soups, and charcuterie boards. Customer reviews note consistent crunch and flavor while occasionally mentioning fragile packaging or broken pieces and portability for snacks.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Organic enriched wheat flour (organic wheat flour, organic malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), organic high oleic sunflower oil, organic yeast, sea salt. Contains wheat. May contain milk and soy.
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Often paired with Wheat Free
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