Is Bouillon Vegetarian?
Description
Concentrated savory stock delivers layered umami flavor and smooth, quick-dissolving texture, used to enrich soups, stews, sauces, and grains. Commonly dissolved in hot water or added directly while cooking. Customer reviews note convenient consistency, reliable flavor boost, and occasional comments about intense seasoning and availability.
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Description
Concentrated savory stock delivers layered umami flavor and smooth, quick-dissolving texture, used to enrich soups, stews, sauces, and grains. Commonly dissolved in hot water or added directly while cooking. Customer reviews note convenient consistency, reliable flavor boost, and occasional comments about intense seasoning and availability.
Ingredients
Sugar, Potassium Chloride, Onion Powder, Maltodextrin, Monoammonium Glutamate, Gelatin, Beef Fat, Yeast Extract, Contains 2% Or Less Of Silicon Dioxide (Anticaking Agent), Caramel Color, Spice, Disodium Inosinate And Disodium Guanylate, Dextrose, Natural Flavoring, Adds A Dietarily Insignificant Amount Of Sodium
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.