Is Boulder Canyon Hickory Barbeque Kettle Cooked Potato Chips - 6.5 oz Gluten Free?
Description
Hickory barbecue kettle-cooked chips deliver pronounced smoky-sweet flavor and robust, firm crunch. Reviewers note consistent crispness and satisfying crunch, praising bold seasoning while some report uneven coating or intense smokiness. Commonly enjoyed as a casual snack, paired with sandwiches, or served at parties and picnics for convenient, flavorful accompaniment occasionally.
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Description
Hickory barbecue kettle-cooked chips deliver pronounced smoky-sweet flavor and robust, firm crunch. Reviewers note consistent crispness and satisfying crunch, praising bold seasoning while some report uneven coating or intense smokiness. Commonly enjoyed as a casual snack, paired with sandwiches, or served at parties and picnics for convenient, flavorful accompaniment occasionally.
Ingredients
Potatoes, Sunflower Oil And/Or Safflower Oil, Cane Sugar, Salt, Rice Flour, Dextrose, Paprika, Onion Powder, Spices, Tomato Powder, Molasses Powder, Yeast Extract, Sunflower Oil, Citric Acid, Garlic Powder, Paprika Extract (Color), Canola Oil, Natural Smoke Flavor.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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