Is Brace's White Sliced Batch Loaf With Added Sourdough Vegetarian?

Ingredients

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Tiger Paste (3.5%)(Rice Flour, Bread Crumbs, Rusk (Wheat Flour, Salt, Raising Agent; Ammonium carbonates), Dextrose, Flour Treatment Agent; L-Cysteine, Rapeseed Oil, Salt, Malted Barley Flour, Raising Agent: Sodium Bicarbonate), Durum Wheat Sourdough, Salt, Vegetable Oil (Palm Oil, Palm Fractions, Rapeseed), Wheat Gluten, Soya Flour, Emulsifier; Mono- and Diacetyl Tartaric Acid Esters of Mono-and Diglycerides of Fatty Acids, Preservative: Calcium Propionate, Flour Treatment Agent: Ascorbic Acid.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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