Is BRAISED SHORT RIBS Vegan?
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Ingredients
BEEF SHORT RIBS (BEEF SHORT RIBS, WATER, BEEF SEASONING [BEEF STOCK {DEHYDRATED}, SALT, GARLIC POWDER, ONION POWDER, SPICE, SPICE EXTRACT], GRANULATED GARLIC), WHOLE BABY POTATOES, WHOLE BABY CARROTS, WATER, CANOLA OIL, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ONION, BURGUNDY WINE, BEEF FLAVOR (ROASTED BEEF INCLUDING BEEF JUICES, SALT, FLAVORING, POTATO FLOUR, CARAMEL COLOR, CORN OIL AND PAPRIKA), TOMATO PASTE, SEA SALT, UNSALTED BUTTER(PASTEURIZED CREAM, NATURAL FLAVORING), SUGAR, MODIFIED CORNSTARCH, GARLIC, GROUND WHITE PEPPER, PARSLEY, DIJON MUSTARD (DISTILLED VINEGAR, WATER, #1 GRADE MUSTARD SEED, SALT, CHARDONNAY WINE, CITRIC ACID, SPICES AND TURMERIC), FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), THYME, ROSEMARY, CARAMEL COLORING, BLACK PEPPER, KELGUM (GUAR AND XANTHAN GUM).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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About this product
Meat · Frozen