Is Bread Gringo, 3.67 oz Gluten Free?

Ingredients

Potato Starch, Cornstarch, Tapioca Starch, Arrowroot Flour, Hemp Seed Milk, Triple Filtered Purified Water, Sweet Rice Flour, Sorghum Flour, Olive Oil, Millet Flour, Xanthan Gum, Apple Cider Vinegar, Agave Nectar, Active Dry Yeast, Salt, Organic Rice Extract, Cream Of Tartar, Calcium Carbonate (Baking Powder), Sodium Bicarbonate (Baking Soda)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Bread Gringo, 3.67 oz is available at 1 retailer

About this product

Bread · Loaf