Is Bread Kind Gluten Free Loaf Everyday GERD Friendly?
Description
Mild, slightly sweet flavor with a neutral bready note and a dense, tender crumb that can be slightly crumbly when sliced. Users commonly toast slices to achieve crisp edges and warm interior; popular for sandwiches, paninis, and French toast. Reviews note improved texture when toasted and occasional complaints about dryness.
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500K+ downloads • 4.6★ rating
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Why it's not GERD friendly
- citrus fibre
- apple cider vinegar
citrus fibre
Dietitian noteCitrus fiber, even when isolated from the fruit, can still trigger GERD due to its inherent acidity, which may irritate the esophageal lining. While fiber is generally beneficial for digestion, citrus fiber's acidic nature can relax the lower esophageal sphincter, increasing the likelihood of acid reflux.
Note by Team Spoonful, Clinical nutrition experts
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Description
Mild, slightly sweet flavor with a neutral bready note and a dense, tender crumb that can be slightly crumbly when sliced. Users commonly toast slices to achieve crisp edges and warm interior; popular for sandwiches, paninis, and French toast. Reviews note improved texture when toasted and occasional complaints about dryness.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Water, Modified Tapioca Starch, Rice Flour, Potato Starch, Vegetable Oil, Flax Fibre, Psyllium Husk, Caster Sugar, Rice Malt, Stabilisers (412, 464), Egg White Powder, Maize Starch, Soy Flour, Dried Yeast, Iodised Salt, Ground Linseed, Pea Protein, Citrus Fibre, Apple Cider Vinegar
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
Bread Kind Gluten Free Loaf Everyday is available at 1 retailer
About this product
Bread · Loaf