Is BREADED MOZZARELLA STICKS Gluten Free?

Ingredients

CHEESE STICK: LOW MOISTURE PART SKIM MOZZARELLA (PASTEURIZED PARK-SKIM MILK, CULTURES, SALT AND ENZYMES), BLEACHED WHEAT FLOUR, WATER, SOYBEAN OIL {PROCESSING AID}, YELLOW CORN FLOUR, SALT, GARLIC POWDER, MODIFIED FOOD STARCH, ONION POWDER, TORULA YEAST, PARSLEY, BUTTERMILK POWDER, SUGAR, DEXTROSE, VITAL WHEAT GLUTEN, MALTODEXTRIN, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, DRIED WHEY, NONFAT DRIED MILK, NATURAL FLAVOR, BUTTER (CREAM SALT), PAPRIKA EXTRACT {COLOR}, ANNATTO EXTRACT {COLOR}, TURMERIC EXTRACT {COLOR}, SILICON DIOXIDE {TO PREVENT CAKING}. SAUCE: WATER, TOMATO PASTE, WHITE DISTILLED VINEGAR, CORN SYRUP, SUGAR, SALT, SPICES, GARLIC POWDER, ONION POWDER.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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