Is Breyers Carb Smart Frozen Dairy Dessert Vanilla - 1.5 Quart Vegetarian?

Description
Breyers CarbSmart Vanilla is a frozen dairy dessert made with 100% Grade A milk. It contains 4g of net carbs and 4g of sugar per serving, with 110 calories. Breyers has been making ice cream for over 150 years, using local and simple ingredients. The dairy in Breyers CarbSmart Vanilla is sustainably sourced and comes from American cows not treated with artificial growth hormones. People appreciate the flavor of this ice cream, describing it as creamy and smooth, and praising its good quality. Breyers also offers a variety of other carb-conscious frozen dairy desserts.

Description
Breyers CarbSmart Vanilla is a frozen dairy dessert made with 100% Grade A milk. It contains 4g of net carbs and 4g of sugar per serving, with 110 calories. Breyers has been making ice cream for over 150 years, using local and simple ingredients. The dairy in Breyers CarbSmart Vanilla is sustainably sourced and comes from American cows not treated with artificial growth hormones. People appreciate the flavor of this ice cream, describing it as creamy and smooth, and praising its good quality. Breyers also offers a variety of other carb-conscious frozen dairy desserts.
Ingredients
Skim Milk, Water, Cream, Sorbitol, Polydextrose, Whey, Contains 2% Or Less Of Each Of The Following: Glycerin, Natural Flavor, Propylene Glycol Monoesters, Cellulose Gel, Mono And Diglycerides, Cellulose Gum, Guar Gum, Carob Bean Gum, Acesulfame Potassium, Sucralose (Splenda Brand), Carrageenan, Sugar
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.