Is Breyers Dulce De Leche With Caramel Swirls Frozen Dairy Dessert, 1.5 Quart Gluten Free?

Ingredients

SKIM MILK, CORN SYRUP, SUGAR, FRUCTOSE, WATER, COCONUT OIL, MILK, CREAM, LESS THAN 2% OF: WHEY, HIGH FRUCTOSE CORN SYRUP, BUTTER (CREAM, SALT), MONO AND DIGLYCERIDES, BAKING SODA, GUAR GUM, MOLASSES, SALT, TARA GUM, CAROB BEAN GUM, SODIUM CITRATE, NATURAL FLAVOR, LACTIC ACID, POTASSIUM SORBATE, SOY LECITHIN, PECTIN

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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