Is Bridges Potato Bakes Uncured Bacon & Cheese GERD Friendly?
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Why it's not GERD friendly
- pork
- gruyere cheese
- cheddar cheese
- uncured bacon
- monterey jack cheese
- cottage cheese
- white pepper
- garlic
- cultured pasteurized milk
- pasteurized milk
- +4 more
pork
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Potatoes, Whole Eggs, Cottage Cheese (cultured Pasteurized Nonfat Milk, Pasteurized Nonfat Milk, Sea Salt, Stabilizer [nonfat Milk, Locust Bean Gum, Agar]), Cheddar Cheese (milk, Cultures, Salt, Enzymes), Onion, Monterey Jack Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Uncured Bacon (no Nitrites Or Nitrates Added Except For Those Naturally Occurring In Cultured Celery Powder And Sea Salt) (pork, Water, Sea Salt, Sugar, Cultured Celery Powder, May Contain Natural Smoke Flavoring), Gruyere Cheese (cultured Pasteurized Milk, Salt, Enzymes), Spinach, Green Onions, Potato Starch, Unsalted Butter, Sea Salt, Chive, Onion, Garlic, White Pepper, Cayenne Chili. Contains: Egg and Milk.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 11 ingredients that contain dairy.
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About this product
Frozen Meal · Frozen