Is Bristol Farms Original Recipe Tartar Sauce, Original Recipe Low FODMAP?

Ingredients

MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, MUSTARD, CORN SYRUP, VINEGAR, FRUCTOSE, SALT, SPICES, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR), DILL RELISH (CUCUMBERS, WATER, VINEGAR, SALT, TURMERIC, XANTHAN GUM), DIJON MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, CITRIC ACID, WINE, SPICES), JALAPENO PEPPERS (JALAPENOS, WATER, VINEGAR), WATER, HORSERADISH (GRATED HORSERADISH ROOTS, DISTILLED VINEGAR, WATER, SALT, MODIFIED FOOD STARCH, CITRIC ACID, SOYBEAN OIL, ARTIFICIAL FLAVORING, NATURAL FLAVORING), VINEGAR, DRIED ONION, DRIED GARLIC, DILL WEED, LEMON JUICE CONCENTRATE, SPICES, SALT, CITRIC ACID.

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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About this product

Condiment · Bottle, Spreadable