Is British Butter Gluten Free?
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Free download • No credit card
Ingredients
Nutrition Salted butter. Minimum 80% milk fat. 250ge Typical values per 100g per 10g portion Ingredients Butter (milk), Salt (1.5%). (as sold) Energy 3062kJ
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Butter · Stick