Is Brompton House Fantasy Brownie Gluten Free?

Ingredients

Sugar, Vegetable Oil (sunflower), Eggs Wheat Flour, Milk Chocolate In A Crisp Sugar Shell 8% (sugar, Whole Milk Powder, Skimmed Milk Powder, Cocoa Butter, Cocoa Mass, Rice Starch, Salt, Emulsifiers (sunflower Lecithin, Soya Lecithin), Glazing Agents (arabic Gum, Carnauba Wax And Beeswax), Glucose Syrup, Colours (carminic Acid, Carotenes Anthocyanins Riboflavin), Regulator (citric Acid)), Natural Vanilla Acidity Flayour), Glucose Syrup, Cocoa Powder Stabilisers (sorbitol, Glycerol, Guar Gum, Emulsifiers (mono And Diglycerides Of Fatty Acids, Propylene Glycol Mono-and Diesters Of Fats And Fatty Acids), Raising Agents (sodium Acid Pyrophosphall Sodium Bicarbonate) , Dextrose Preservative (sodium Propionate), Wheat Starch, Acid (citric Acid), Natural Vanilla Flavouring, Ferrous Sulfate, Folic Acid. Contains: Milk, Wheat, Eggs. May Also Contain Nuts And Peanuts.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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