Is Brown Cow Cream Top Cream Top Vanilla Whole Milk Yogurt Dairy Free?
Description
Rich vanilla flavor and a distinct cream layer characterize this yogurt, offering a velvety, thick texture that many reviewers call indulgent without being overly sweet. Common everyday uses include eating by the spoonful, pairing with fruit or granola, stirring into smoothies, and using as a creamy baking or topping component.
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Description
Rich vanilla flavor and a distinct cream layer characterize this yogurt, offering a velvety, thick texture that many reviewers call indulgent without being overly sweet. Common everyday uses include eating by the spoonful, pairing with fruit or granola, stirring into smoothies, and using as a creamy baking or topping component.
Ingredients
Our Recipe: Cultured Pasteurized Whole Milk, Cane Sugar, Maple Syrup, Pectin, Natural Vanilla Flavor, Natural Flavor. 5 Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus and L. Paracasei.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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