Is BROWN SUGAR BOURBON SEASONING, BROWN SUGAR BOURBON Dairy Free?

Description
A sweet-savory seasoning blend with warm caramelized and smoky notes, presenting a fine, easily spreadable texture that dissolves under heat; commonly used as a dry rub or finishing sprinkle for pork, chicken, ribs, roasted vegetables, and grilled dishes. Reviewers note consistent flavor and easy application with moderate sweetness and balance.

Description
A sweet-savory seasoning blend with warm caramelized and smoky notes, presenting a fine, easily spreadable texture that dissolves under heat; commonly used as a dry rub or finishing sprinkle for pork, chicken, ribs, roasted vegetables, and grilled dishes. Reviewers note consistent flavor and easy application with moderate sweetness and balance.
Ingredients
SEA SALT, BROWN SUGAR, DEMERARA SUGAR, SPICES (INCLUDING RED PEPPER), MOLASSES (REFINERY SYRUP, CANE MOLASSES, CARAMEL COLOR), GARLIC, ONION, RED BELL PEPPER, CITRIC ACID, SUNFLOWER OIL, SILICON DIOXIDE (TO MAKE FREE FLOWING), EXTRACTIVES OF PAPRIKA, NATURAL FLAVOR (INCLUDING NATURAL WHISKEY FLAVOR) AND BOURBON WHISKEY.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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