Is Brownberry Whole Grains 12 Grain CLN Bread 24 Oz Vegan?

Description
Brownberry Whole Grains 12 Grain CLN Bread 24 oz is a wholesome and nutritious choice for bread lovers. Made with whole grains, this bread is baked with the goodness of grains, adding flavor to any meal from breakfast to dinner. With 18 grams of whole grains per slice, it provides a healthy option for those looking to incorporate more whole grains into their diet. The bread is free from artificial preservatives, colors, and flavors, making it a simple and clean choice. It is also free from high fructose corn syrup and has 0g trans fat. Although no specific information about what people say about the product is provided, its nutritious qualities and absence of artificial additives make it a reliable choice for health-conscious individuals.

Description
Brownberry Whole Grains 12 Grain CLN Bread 24 oz is a wholesome and nutritious choice for bread lovers. Made with whole grains, this bread is baked with the goodness of grains, adding flavor to any meal from breakfast to dinner. With 18 grams of whole grains per slice, it provides a healthy option for those looking to incorporate more whole grains into their diet. The bread is free from artificial preservatives, colors, and flavors, making it a simple and clean choice. It is also free from high fructose corn syrup and has 0g trans fat. Although no specific information about what people say about the product is provided, its nutritious qualities and absence of artificial additives make it a reliable choice for health-conscious individuals.
Ingredients
WHOLE WHEAT FLOUR, WATER, WHOLE GRAINS (WHEAT, RYE, CORN, OATS, MILLET, TRITICALE, BROWN RICE, BARLEY, BUCKWHEAT), WHEAT GLUTEN, SUGAR, SUNFLOWER SEEDS, FLAXSEED, CELLULOSE FIBER, SOYBEAN OIL, YEAST, SALT, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), DATEM, MONOGLYCERIDES, NATURAL FLAVORS, GRAIN VINEGAR, NUTS [WALNUTS, ALMONDS, HAZELNUTS (FILBERTS)], SOY, CALCIUM SULFATE, REB A (STEVIA LEAF SWEETENER), SOY LECITHIN, WHEY.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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