Is Brownie protéiné Gluten Free?

Ingredients

Protein Blend (Whey Protein Isolate, Whey Protein Concentrate), White Chocolate Wafers (Sugar, Whey Protein Isolate, Whey Protein Concentrate, Vegetable Oils (Palm, Palm Kernel), Maltitol, Soy Lecithin, Vanilla, Sucralose), Vegetable Glycerin, Chicory Root Fiber, Soy Protein Isolate, Sugar, Confetti Flakes (Sugar, Brown Rice Flour, Corn Syrup, Sunflower Oil, Citric Acid, Natural Lemon, Cherry Lime, Orange Flavors, Coloring Agents (Beet Juice, Watermelon And Huito Fruit, Paprika Extract, Turmeric Concentrate)), Margarine (Palm Oil, Water, Soybean Oil, Whey, Mono And Diglycerides, Soy Lecithin, Natural Butter Flavor, Beta-carotene, Vitamin A Palmitate), Palm Oil, Water, Brown Rice Flour, Corn Syrup, Natural Flavors, Baking Soda, Salt, Potassium Sorbate, Almond, Peanut And Sucralose

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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