Is Buddee Hey I'm School Safe Chocolate Spread Gluten Free?
Description
Smooth, chocolate-forward spread with a creamy, easily spreadable texture, commonly used on toast, sandwiches, crackers, or as a dip for fruit; reviewers often note its kid-friendly flavor and convenient spreadability, while some mention occasional sweetness preference differences, making it a practical option for everyday snacks and school lunches for families.
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Description
Smooth, chocolate-forward spread with a creamy, easily spreadable texture, commonly used on toast, sandwiches, crackers, or as a dip for fruit; reviewers often note its kid-friendly flavor and convenient spreadability, while some mention occasional sweetness preference differences, making it a practical option for everyday snacks and school lunches for families.
Ingredients
Chickpea, Sugar, Canola Oil, Cocoa Powder (4%), Natural Flavours, Emulsifier (sunflower Lecithin), Himalayan Pink Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.