Is Buffalo Ranch potato chips GERD Friendly?

Description
Bold tangy heat layered with cool creamy seasoning delivers a savory flavor; crisps are thin, sturdy, and crunchy. Commonly eaten straight from the bag, served at parties, with sandwiches, or used as a dip scoop. Reviewers note consistent seasoning and particularly satisfying crunch, though some find the spice level strong.

Description
Bold tangy heat layered with cool creamy seasoning delivers a savory flavor; crisps are thin, sturdy, and crunchy. Commonly eaten straight from the bag, served at parties, with sandwiches, or used as a dip scoop. Reviewers note consistent seasoning and particularly satisfying crunch, though some find the spice level strong.
Ingredients
Dried Potatoes, Vegetable Oil, Corn Flour, Corn Starch, Rice Flour, Seasoning (Salt, Modified Milk , Garlic Powder, Maltodextrin, Monosodium Glutamate, Tomato Powder, Sodium Acetate, Acetic Acid, Onion Powder, Yeast Extract, Cayenne Pepper Sauce (Aged Red Cayenne Peppers, Dried Vinegar, Salt, Garlic), Coconut Oil, Natural And Artificial Flavour, Lactic Acid, Citric Acid, Disodium Inosinate, Disodium Guanylate, Torula Yeast, Dextrose, Paprika Extract, Sugar, Dried Vinegar, Spices, Vegetable Oil), Maltodextrin, Mono- And Diglycerides, Salt, Citric Acid, Wheat Starch
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Buffalo Ranch potato chips is available at 6 retailers
About this product
Chips · Can


