Is BUFFALO-STYLE CHICKEN IN A SPICY, BLENDED CHEESE SAUCE DIP, BUFFALO-STYLE CHICKEN Gluten Free?

Ingredients

COOKED CHICKEN (CHICKEN, CHICKEN BROTH, WATER, SALT, SODIUM PHOSPHATES, NATURAL FLAVOR), NEUFCHATEL CHEESE (PASTEURIZED MILK & CREAM, SKIM MILK, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN GUM AND/OR XANTHAN AND/OR GUAR GUM AND/OR LOCUST BEAN GUMS]), HOT SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, WATER, SALT, AND GARLIC POWDER), BLUE CHEESE DRESSING (SOYBEAN OIL, BLUE CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATAMYCIN (A PRESERVATIVE)], WATER, EGG YOLK, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, CIDER VINEGAR, CORN SUGAR VINEGAR, SUGAR, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVORS, LACTIC ACID, ENZYME MODIFIED BUTTERFAT, MODIFIED CORN STARCH), CELERY, RED PEPPER, POTASSIUM SORBATE AND SODIUM BENZOATE (TO PRESERVE FRESHNESS).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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