Is Bulla Family Dairy Murray Ice Cream Chocolate & Fudge Ripple Dairy Free?
Description
This ice cream delivers rich chocolate flavor with pronounced fudge ripples, pairing a smooth, creamy mouthfeel and thicker, slightly chewy chocolate ribbons. Common uses include scooping into bowls, cones, sundaes, and layering in desserts. Customer comments note consistent creaminess and noticeable fudge swirls, with occasional remarks about firmness when frozen.
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Description
This ice cream delivers rich chocolate flavor with pronounced fudge ripples, pairing a smooth, creamy mouthfeel and thicker, slightly chewy chocolate ribbons. Common uses include scooping into bowls, cones, sundaes, and layering in desserts. Customer comments note consistent creaminess and noticeable fudge swirls, with occasional remarks about firmness when frozen.
Ingredients
FRESH MILK, FRESH CREAM (MILK) (23%), SUGAR, WATER, MILK SOLIDS, COCOA SOLIDS (2.5%), GLUCOSE SYRUP, DEXTROSE, EMULSIFIERS (422, 471), EGG YOLK, THICKENERS (GUAR GUM, 1442, CARRAGEENAN, LOCUST BEAN GUM), NATURAL FLAVOURS, NATURAL COLOURS (CARAMEL I, BEET RED, VEGETABLE CARBON), SALT, ACIDITY REGULATOR (CITRIC ACID). CONTAINS: MILK & EGG. MAY BE PRESENT: PEANUTS & TREE NUTS.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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