Is Bulla Sour Cream Light Lactose Free 200g Vegetarian?
Description
Light, tangy flavor with a smooth, creamy texture that spreads and dollops easily. Commonly used as a topping for potatoes, tacos, and soups, stirred into sauces, or mixed with herbs for dips. Reviewers note consistent creaminess, mild tang, and versatile performance in both cold and warm preparations, and convenient storage.
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Description
Light, tangy flavor with a smooth, creamy texture that spreads and dollops easily. Commonly used as a topping for potatoes, tacos, and soups, stirred into sauces, or mixed with herbs for dips. Reviewers note consistent creaminess, mild tang, and versatile performance in both cold and warm preparations, and convenient storage.
Ingredients
Reduced Fat Cream, Milk Solids, Thickener (1442 From Maize), Enzyme (Lactase), Sour Cream Culture
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.