Is Bulla Thickened Cream 300ml Gluten Free?
Description
Rich, creamy flavor with a smooth, velvety texture that holds shape better than pouring creams. Commonly used as a dessert topping, in sauces, baking, and to enrich coffee; reviewers note consistent richness, good versatility, and reliable performance for dolloping and cooking, with occasional comments on packaging and value. Availability noted.
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Description
Rich, creamy flavor with a smooth, velvety texture that holds shape better than pouring creams. Commonly used as a dessert topping, in sauces, baking, and to enrich coffee; reviewers note consistent richness, good versatility, and reliable performance for dolloping and cooking, with occasional comments on packaging and value. Availability noted.
Ingredients
Fresh Cream (Milk), Thickeners (Carrageenan, Guar Gum), Contains no less than 35% Milk Fat
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.