Is Bumblebee Albacore Tuna in Water Gluten Free?
Description
Mild, clean-tasting white tuna with firm, flaky meat and a moist texture that holds together for chunkier preparations. Commonly used in sandwiches, salads, casseroles and pasta dishes. Reviewers often note consistent chunk size and versatility, praising convenience, though some report occasional variability in moisture and subtle fishy aroma. Overall quality.
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Description
Mild, clean-tasting white tuna with firm, flaky meat and a moist texture that holds together for chunkier preparations. Commonly used in sandwiches, salads, casseroles and pasta dishes. Reviewers often note consistent chunk size and versatility, praising convenience, though some report occasional variability in moisture and subtle fishy aroma. Overall quality.
Ingredients
White Tuna, Water, Vegetable Broth, Salt, Pyrophosphate Added. Contains: Tuna, Soy
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.