Is Bundaberg Diet Ginger Beer Brewed In Australia Vegetarian?
Description
Bright, spicy ginger flavor with sharp bite and lively carbonation, offering a medium-bodied, slightly syrupy mouthfeel and a clean finish. Commonly used chilled as a standalone refreshment or as a mixer in cocktails and mocktails. Reviewers frequently cite robust ginger intensity, long-lasting effervescence, satisfying glass-bottle presentation and consistent fizz levels.
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Description
Bright, spicy ginger flavor with sharp bite and lively carbonation, offering a medium-bodied, slightly syrupy mouthfeel and a clean finish. Commonly used chilled as a standalone refreshment or as a mixer in cocktails and mocktails. Reviewers frequently cite robust ginger intensity, long-lasting effervescence, satisfying glass-bottle presentation and consistent fizz levels.
Ingredients
Carbonated Water, Ginger Root (1.4%), Cane Sugar, Natural Flavours, Yeast Acids (citric Acid, Malic Acid), Preservative (211), Sweeteners (951, 950, 955), Antioxidant (ascorbic Acid), Stabiliser (412). Contains: Phenylalaline. Contains 1.2% Sugar From Fermentation.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.