Is Bundaberg Ginger Beer Gluten Free?
Description
Amber-hued, brewed ginger beverage offers a pronounced spicy ginger bite balanced by moderate sweetness, with a syrupy mouthfeel and steady effervescence. Commonly consumed chilled over ice or used as a cocktail mixer (notably in dark-and-stormy and mule-style drinks). Reviews frequently note bold ginger flavor, consistent overall quality, and glass-bottle presentation.
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Description
Amber-hued, brewed ginger beverage offers a pronounced spicy ginger bite balanced by moderate sweetness, with a syrupy mouthfeel and steady effervescence. Commonly consumed chilled over ice or used as a cocktail mixer (notably in dark-and-stormy and mule-style drinks). Reviews frequently note bold ginger flavor, consistent overall quality, and glass-bottle presentation.
Ingredients
Carbonated Water, Cane Sugar, Ginger Root, Natural Flavors, Citric Acid, Yeast, Preservatives (Potassium Sorbate, Sodium Benzoate), Antioxidant (Ascorbic Acid).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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